Sure, a tin of cornbread is easier when you’ve got a some boxed mix or a bag of cornmeal nearby. Without the cornmeal batter, you don't have a corndog. If you do find it a little thick, you can add a little bit more milk. Required fields are marked *, Disclaimer & Privacy Policy | About Us | Contact. Cut in … It’s pretty straightforward, and the result is absolutely delicious. To do this just cut the hot dogs into thirds or quarters and use toothpicks instead of the skewers. Much like this recipe, it features hot dogs, but they’re instead wrapped up in puff pastry then baked. Looking for more recipes? Cornmeal is simply dried and ground corn. It’s chili season. A great way to easily coat the hot dogs is to fill a drinking glass with the batter and then merely dip the hot dogs into the glass. Personally, I would make this batter fresh every time I need it. garlic, red kidney beans, shredded cheese, yellow mustard, ancho chili powder and 14 more. Using a skewer of some sort is ideal as it makes it so easy to eat. Let them cool and rolled in corn starch before dipping in batter. Your email address will not be published. To get it, we tested several methods for fluffiness and that distinct corn flavor, and decided to go to cornmeal’s original source: fresh corn. Can't see the video? You can make this recipe gluten-free by doing a few simple substitutions. Just zap in the microwave when ready to enjoy. With that in mind, it’s time to figure out a swap for cornmeal that won’t cut out that rich corny flavor and fluffy texture. I suppose you could make a batter using flour, but in my opinion that's not a corndog. The humble hot dog can be many a wondrous snack, especially when it goes beyond the bun.While Everything Puff Pastry Pigs In a Blanket have been a mealtime game-changer around here, it was time to tackle a DIY spin on a deep-fried delicacy I grew up eating regularly while … The recipe for How to Make a Low Carb Corn Dog We will use Almond Flour instead of corn meal this recipe. If you plan on baking these in the oven, you should make note that these will not come out as well as the batter may slide off of the dog. It’s delicious gooey cheesy coated with breadcrumbs, I absolutely love it and highly recommend it. We use sweet in-season corn and blend it up with milk and sour cream to deliver all that good corn flavor, even without cornmeal. If you scale down the recipe, you may need to use a half an egg, so make sure you use half an egg and not put a full one into the mixture. The fun doesn’t end here! The information above is an estimate generated by an online nutrition calculator. wieners, egg white, crescent rolls, cheddar cheese. For batter, in a medium bowl, stir together flour, cornmeal, sugar, baking powder, dry … Watch the video below to learn how to make these fantastic homemade corn dogs. Even the city I live in now pumps them out once a year in the craziest combinations, at the Calgary Stampede. Once they are completely golden brown remove and drain on some paper towel. ... hot dogs into batter, allowing excess batter to ... drain on paper towels. Some of my favorite memories in life involve corn dogs, how is that you may ask? To recreate the famous fair corn dog right at home simply follow this super easy recipe. This batter will cook to be a lovely golden color and have that excellent crunch we all expect with a good corn dog. To avoid having the batter fall off, avoid handling the corn dogs as much as possible. Pat hot dogs dry with paper towels. Mix flour, corn meal, baking powder and salt.