1 tablespoon cornstarch Oatmeal Berry Crumb Bars Thank you so much, Sharon! If you are wondering whyyyy you should care about Leftovers Club if I am not putting dessert for YOU in the mail. Print ","position":5,"name":"Place the berries and sugar into a medium...","url":"https:\/\/www.sugardishme.com\/oatmeal-berry-crumb-bars\/#mv_create_132_5"},{"@type":"HowToStep","text":"Spoon the berries over the crust and spread it evenly. Especially without a dash of salt for contrast, it just feels too sweet. American In a large bowl whisk together the flour, quick oats, sugar, and baking soda. Bake in the 350 oven for 20-25 minutes more or till topping browns. Combine brown sugar, flour, baking soda, salt, and oats. Yay! They grew all along the edge of the yard when I was a kid and my brother and sister and I would pick bowls of them so my mom could make jelly. **For best results you do need to plan ahead and make the jam a day early** Put them both in a saucepan and bring to a boil. Grease a 9×9 square pan. […] Oatmeal Berry Crumb Bars via Sugar Dish Me – Um…. 25 minutes Add the lemon juice, water, and cornstarch. I am glad you enjoyed them! Perfect with coffee! If you wanna cook and like to eat, you're in the right place. Blackberry Oatmeal Bars Edit. Heather lives in North Carolina with a gaggle of rescue dogs, a few foster dogs [adopt, don't shop! 1 1/2 cups all purpose flour 2 1/2 tablespoons granulated sugar 3 cups assorted fresh (or frozen, unsweetened) berries (I used sliced strawberries, whole blueberries, and whole blackberries) The liquid will simmer and the berries will mostly break down. ","image":["https:\/\/www.sugardishme.com\/wp-content\/uploads\/2014\/03\/Oatmeal-Berry-Crumb-Bars-2-480x480.jpg","https:\/\/www.sugardishme.com\/wp-content\/uploads\/2014\/03\/Oatmeal-Berry-Crumb-Bars-2-480x360.jpg","https:\/\/www.sugardishme.com\/wp-content\/uploads\/2014\/03\/Oatmeal-Berry-Crumb-Bars-2.jpg","https:\/\/www.sugardishme.com\/wp-content\/uploads\/2014\/03\/Oatmeal-Berry-Crumb-Bars-2-480x270.jpg"],"recipeCategory":"Cookies","recipeCuisine":"American","prepTime":"PT10M","cookTime":"PT25M","performTime":"PT25M","totalTime":"PT35M","recipeIngredient":["1 1\/2 cups all purpose flour","1 1\/2 cups quick oats (see note)","1 cup granulated sugar","1\/2 teaspoon baking soda","3\/4 cup COLD butter","3 cups assorted fresh (or frozen, unsweetened) berries (I used sliced strawberries, whole blueberries, and whole blackberries)","2 1\/2 tablespoons granulated sugar","1 tablespoon lemon juice","2 tablespoons water","1 tablespoon cornstarch"],"recipeInstructions":[{"@type":"HowToStep","text":"Preheat the oven to 375. […]. Leave a comment or review, or share a photo on Instagram! These are wonderful! Cool in pan on a wire rack. If you'd like to cut the sugar down, you may want to try brown sugar (more complex and maple-ey instead of just plain sweet), and a dash of salt will never hurt! If you only have old fashioned oats on hand you can pulse them in a blender of food processor once or twice to yield quick oats. Then our Meal Plan is for you! They grow wild all over the place here in the PNW, sometimes aggressively and invasively! In a food processor, pulse together flour, 1 cup of sugar, baking powder, cinnamon salt and lemon zest. Add the lemon juice, water, and cornstarch. I always use my box grater because it's faster AND because it gives me more uniform pieces/distributes more evenly. Thank you so much Rose! The filling, a simple take on blackberry jam, can also be made a day in advance. Prep Time: That's an old but super good recipe! Okay, ... but t he best part about these Blackberry Oatmeal B ar s is that they are super simple to make. These oatmeal crumble bars use the same mixture for the crust and for topping. ], 2 identical cats, and her very tolerant family. Preheat oven to 350 degrees. Calories: 143Total Fat: 6gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 15mgSodium: 84mgCarbohydrates: 21gFiber: 1gSugar: 11gProtein: 2g No sugar added, fresh fruit spread makes this treat delicious and nutritious. They’re so delicious and easy! Instructions. Grease a 9×9 square pan. For the Crust/Topping: Oatmeal Berry Crumb Bars have a simple buttery oat crust topped with cooked berries and a sweet crumbly topping. It took 45 minutes and required only a handful of wholesome ingredients. These breakfast bars are also different from baked oatmeal bars. I found them to be a little too sweet, like I could taste and feel in my mouth the grains of white sugar in the crust. She makes the happiest most colorful dinner dishes and has these filtered Instagrammey photos and I really just want to go to her little kitchen and eat all the food. Thanks so much, Paul! these Spicy Honey Mustard Roasted Cashews. Serving Size: 1 I made Marie these Oatmeal Berry Crumb Bars. Yield: 24-30 bars My husband likes them but wants more filling so will double next time. Tag @sugardishme and use #sugardishme. Once I even mailed cupcakes. They are finished with an amazing crumble topping! Press 2 cups of mixture into baking pan to form crust. ","position":6,"name":"Spoon the berries over the crust and spread...","url":"https:\/\/www.sugardishme.com\/oatmeal-berry-crumb-bars\/#mv_create_132_6"},{"@type":"HowToStep","text":"Scatter the reserved crust loosely over the top of the berries, covering everything. Good food is better with friends. These Blackberry Oatmeal bars have an extra buttery crust and are loaded with homemade blackberry jam! Warm the mixture on the stovetop or microwave before pouring over the crust to make sure it spreads evenly. All you need is two bags of frozen blackberries and 1/4 c of sugar. Blackberry Oatmeal Bars It's August, and that means blackberries! L ayer on your favorite jam. They are easy. 1/2 teaspoon baking soda One bowl and one pan are all you need for these easy & healthy oatmeal bars bursting with fresh blueberries! Do your meals need inspiration? If you love the berry oat flavor you’ll also love this Raspberry Apple Pie with Oatmeal Cookie Crumble! Amount Per Serving: Stir to coat. Cut in the butter using a box grater and then use your fingers to combine everything into coarse crumbs (some pieces will be larger and some will be very fine; just do your best to incorporate the butter and the largest pieces should be pea-sized). Posted on Published: March 6, 2014 By: Author Heather Tullos, Categories Cookies / Dessert / Snacks / Sugar. Copyright © 2020 Sugar Dish Me | Wisteria on Trellis Framework by Mediavine. 10 minutes These little bars are quick and super easy. Combine brown sugar, flour, baking soda, salt, and oats. ","url":"https:\/\/www.sugardishme.com\/oatmeal-berry-crumb-bars\/#mv_create_132_1"},{"@type":"HowToStep","text":"In a large bowl whisk together the flour, quick oats, sugar, and baking soda. I do have a question though, about the crystal appearance -- how did you cut the butter in? / I make the very often and my husband can practically eat the whole thing in just one day (so can I). I'd love to hear from you! Thanks for your feedback! I just wanted to say that my husband and I really enjoy your version of the oatmeal berry bars!!! Total Time: Top with fruit spread leaving 1/4 inch of each edge of crust exposed. Continue cooking and stirring for 3-4 minutes, until the mixture is a thick jam-like consistency.Spoon the berries over the crust and spread it evenly.Scatter the reserved crust loosely over the top of the berries, covering everything.Bake for about 25 minutes. Stir to coat. Spoon the berries over the crust and spread it evenly. T wo des s ert posts in a row! Yield: 24 They came in the mail and Chad and I were like ravenous snack monsters. Nutrition Information: These are so perfect with coffee and of course are super simple to stuff in the mail. Every time I have ever made these (or any streusel) the flour coats the butter and sugar. Raspberry Apple Pie with Oatmeal Cookie Crumble! Bake in a 350 oven for 20-25 minutes. ","position":8,"name":"Bake for about 25 minutes. It looks nice but the sugar didn't dissolve at all, is this how it's supposed to be? That is definitely one of my favorite recipes ever! Like really. 2 tablespoons water Grease a 9×9 square pan. Crumble bars, like these Pomegranate Apple Crumble Bars or Cranberry Lemon Oatmeal Bars are made with a base, a sweet filling, and a crumble topping.