420 calories; calories from fat 34%; fat 16g; saturated fat 6.3g; mono fat 7.9g; poly fat 1.1g; protein 9.1g; carbohydrates 61.2g; fiber 1.9g; cholesterol 23mg; iron 1.3mg; sodium 692mg; calcium 75mg. Bake at 375° for 1 hour; cool. We usually add diagonally sliced steamed asparagus and serve with salad and garlic bread. Add reserved 1/4 cup chicken broth, chopped tomatoes, and pepper, tossing to coat. 1 teaspoon crushed garlic. Squeeze pulp from garlic cloves into a bowl, and mash with fork; set aside. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Remove leaves, and drain on a paper towel; reserve oil. Prepare gnocchi according to package directions, substituting chicken broth for water. Bake at 375° for 1 hour; cool. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Stir together oil and sage in a small skillet, and cook over medium-low heat 2 to 3 minutes or until fragrant and crisp. Add reserved 1/4 cup chicken broth, chopped tomatoes, and pepper, tossing to coat. Cut off pointed end of garlic; place garlic on a piece of aluminum foil. Drain, reserving 1/4 cup liquid. MyRecipes may receive compensation for some links to products and services on this website. How much time do you have? Sprinkle with cheese and sage leaves; serve immediately. Cut off pointed end of garlic; place garlic on a piece of aluminum foil. Gnocchi Olive Oil Sauce Recipes 540,352 Recipes. YUM!! Log in. Add gnocchi to the pan with the garlic, sage, and olive oil. Cook over medium heat until fragrant and the garlic is just lightly browned. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. That would be fabulous with this dish. Fold foil to seal. How to Make Homemade Gnocchi. Nutrition Drain, reserving 1/4 cup broth. Sprinkle with cheese and sage leaves; serve immediately. Drain, reserving 1/4 cup broth. Cook over medium heat until fragrant and … Prepare gnocchi … ½ cup grated Parmesan. This recipe yields 2-3 servings as a main dish or 4 as a side dish. Add gnocchi and reserved oil to roasted garlic in bowl. Last updated Sep 21, 2020. Total Carbohydrate Ingredients. Heat the oil, garlic, and sage in a large nonstick skillet. This search takes into account your taste preferences. Remove leaves, and drain on a paper towel; reserve oil. ⅓ cup diced shallot. French Pistou Sauce (Fresh Basil, Garlic, and Olive Oil Sauce) Kalyn's Kitchen. Parsley: Feel free to use fresh basil or mint or a combination of the two in place of the parsley. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Everybody understands the stuggle of getting dinner on the table after a long day. 7.6 g 1 (32-ounce) container fat-free reduced-sodium chicken broth, 2 tablespoons freshly shaved Parmesan or Romano cheese, Back to Gnocchi with Olive Oil, Tomato, and Parmesan. Remove from the heat. Heat a medium/large frying pan over a medium heat and add the olive oil. Squeeze pulp from garlic cloves into a bowl, and mash with fork; set aside. Step 2 While the broccoli is frying, make the sauce. Olive oil: I like to use good quality extra virgin olive oil. 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. We love this! Prepare gnocchi according to package directions, substituting chicken broth for water. 2 %, (32 ounce) container reduced-sodium fat-free chicken broth, Olive Garden Style Chicken and Gnocchi Soup. Pine nuts: Walnuts, almonds, cashew or pecans can also be used. Stir together oil and sage in a small skillet, and cook over medium-low heat 2 to 3 minutes or until fragrant and crisp. 1 teaspoon salt. ½ cup Kalamata olives. Save time by roasting the garlic bulb ahead or using roasted garlic from a jar. 3 tablespoons extra-virgin olive oil. After you boil your gnocchi you want to heat a large skillet to medium heat and add a couple tablespoons of olive oil. Skip. Offers may be subject to change without notice. Parmesan cheese: Adds creaminess, saltiness and so much flavor to the parsley pesto. 1 pint cherry tomatoes. Info. Make the gnocchi … five minutes before you want to eat, heat the olive oil in a frying pan, add the garlic and chilli and cook them until golden brown but not burnt Sprinkle with cheese; serve immediately. Would love your thoughts, please comment. Stir together oil and sage in a small skillet, and cook over medium-low heat 2 to 3 minutes or until fragrant and crisp. 16 ounces gnocchi. Add the reserved 1/4 cup cooking liquid, chopped tomatoes, salt, and pepper, tossing to combine. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Gnocchi with Olive Oil, Tomato, and Parmesan. this link is to an external site that may or may not meet accessibility guidelines. 540,352 suggested recipes. Prepare gnocchi according to package directions in the boiling water/chicken stock. Make sure you have enough oil to lightly coat the bottom of the pan. We tested this dish with extra-virgin olive oil, but any type will work. Trader Joes sometimes has spinach gnoccchi. When the oil is hot add a few cloves of minced garlic and stir, add the gnocchi in a single layer and sprinkle with salt, pepper and a pinch of garlic powder. MyRecipes.com is part of the Allrecipes Food Group. Healthy Weeknight Sausage and Pepper Pasta. © Copyright 2020 Meredith Corporation. This quick gnocchi recipe and easy weeknight dinner is a perfect little dinner to have in your arsenal for those busy stressful weeks. Add gnocchi and reserved oil to roasted garlic in bowl. Remove leaves, and drain on a paper towel; reserve oil. The jar provides conversion information for using it instead of fresh roasted. Fold foil to seal. Heat the olive oil in a pan over a medium heat and fry the broccoli for 5-10 minutes or until it begins to crisp up. Heat the oil, garlic, and sage in a large nonstick skillet. An easy weeknight favorite. 2 tablespoons extra-virgin olive oil; 10 to 12 fresh sage leaves; 1 (16-ounce) package gnocchi; 1 (32-ounce) container fat-free reduced-sodium chicken broth; 4 plum tomatoes, chopped; 1/4 to 1/2 teaspoon coarsely ground black pepper; 2 tablespoons freshly shaved Parmesan or … Bring the chicken stock and water to a boil in a pot. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free.